-10 °C — established, acclimatised plant, during a brief frost
Uses
Dessert fruit, juice
About Satsuma Miyagawa
An early Japanese satsuma: juicy, easy to peel and generally seedless.
Satsuma Miyagawa or another variety?
Miyagawa is for growers after a satsuma mandarin with a profile away from the more common varieties. The choice should also take account of your climate, the rootstock and your growing conditions.