Trivoss No. 1 – Very hardy lemon substitute for cold climates
€33.76
Tax included
Trivoss N°1 est un hybride d’agrume sélectionné pour offrir un fruit aromatique utilisable comme substitut de citron tout en conservant une excellente résistance au froid.
-14 °C — established, acclimatised plant, during a brief frost
Type
Hardy citrus hybrid
Name
Trivoss No. 1
Fruit
Small, often pear-shaped
Juiciness
Good
Flavour
Tangy and aromatic
Uses
Cooking, preserves
Main interest
High hardiness with a usable fruit
About Trivoss No. 1
Trivoss No. 1 belongs to the hybrids developed or selected for growers working in cold climates. Its main appeal is a small, tangy, fragrant fruit that can stand in for lemon in many uses, on a plant markedly hardier than a classic lemon tree.
Our observations at the nursery
At the nursery, Trivoss No. 1 comes to maturity around the end of December. We find its hardiness excellent.
Trivoss No. 1 or another variety?
Trivoss No. 1 should be thought of as a hardy citrus for the kitchen rather than as a classic lemon. Thomasville is another very worthwhile option for this kind of use. To go further, see our Citrus hybrids category.
Frequently asked questions
Is Trivoss a lemon?
No. It is a hardy hybrid used as a lemon substitute.
How hardy is it?
Usually given as around -14 °C, to be treated as an indicative figure.
How is the fruit used?
For its tangy, fragrant juice, in cooking and as a lemon substitute.
Why do accounts of Trivoss differ?
Published information on Trivoss is limited, and some characteristics vary with the clone and with growing conditions.
: A0-2L-03-6062
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Data sheet
Rusticité
-12 °C
Nom botanique
Poncirus trifoliata × Citrus papeda 'Trivoss No 1'
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